At Swing 46, good taste prevails! In our restaurant, every dish is made daily using only the freshest ingredients. Our menu offers a varied selection of appetizers, entrees, and deserts. Whether you are a meat lover, fish aficionado, vegetarian or vegan, you will find something to excite your taste buds among our extensive offerings. There is a $35 food/beverage minimum in our entertainment room.
Scrumptious & Savory gourmet entrees
Vintage Cocktails, International Wines & Beers
Specialty Cocktails by the Finest Mixologists
Bar Menu
- Jazz Fries $12
fresh cut fried potatoes, lemongrass and fresh parsley. - Toasted Corn Chips $12
served with our homemade salsa and guacamole. - Chef George’s Freshly Made Hummus $12
served with pita bread and vegetable crudité. - Spicy Buffalo Chicken Wings $18
served with homemade blue cheese dipping sauce. - Prosciutto and Melon $15
add fresh mozzarella for additional $5.</li –> - Homemade Chicken Tenders $15
choice of grilled or breaded and fried
choice of sauce: peanut satay, barbecue, honey mustard, or ketchup. - Beet Salad $18
roasted beets, goat cheese, frisée. - Tequila Lime Glazed Shrimp $18
served over fresh fruit salad. - Grilled Chicken Sandwich $15
served with lettuce, tomato, and onion
choice of french fries or salad. - Almond Crusted Calamari $18
served with roasted chile and tomato salsa. - Mini Quesadilla Platter $16
served with salsa and sour cream
choice of filling: vegetable, chicken, pulled pork, shrimp, or combination. - Nachos Platter $16
served with salsa and sour cream
choice of chicken or pulled pork
add guacamole $4. - Swing Burger $25
served with lettuce, tomato, and onion
choice of french fries or salad
add cheese $2.
Appetizers
- Soups $14
variety of delicious seasonal soups made fresh daily - Organic Mixed Field Greens $15
tomatoes, carrots and cucumber, with our homemade sage vinaigrette - Caesar Salad $16
with chicken or shrimp add $7 - Beet Salad $18
roasted beets, goat cheese, rocket arugula - Swing Salad $18
tri color salad, arugula, endive, radicchio with walnuts, fresh strawberries
homemade bleu cheese dressing - Bruschetta $15
ripe tomatoes, capers and onions - Fresh Mozzarella $18
with basil, ripe tomatoes, balsamic glaze - Grilled Asparagus $18
- with softened goat cheese and balsamic glaze
- Shrimp Cocktail with a Twist $16
poached, chilled shrimp, spicy cocktail sauce - Coconut Shrimp $16
with a zesty orange marmalade dip - Crab Cake $16
lime, ginger and yellow pepper coulis - Prince Edward Island Mussels $22
white wine, garlic and herb seafood broth
served with a toasted garlic crostini - Portobello Mushroom $18
with roasted red peppers, baby arugula, goat cheese and homemade vinaigrette - Almond Crusted Calamari $18
with roast chili and tomato salsa
Entrees
- Rib Eye Steak $50
marinated harvest of chopped herbs, cabernet demi glace, creamed spinach, roasted red bliss potatoes - Choice Filet Mignon $56
drizzled with 14-year-aged balsamic vinegar, sauteed fresh vegetables, roasted red bliss potatoes - Surf & Turf $70.
Whole lobster tail & 6oz of filet mignon
Served with Lemon & drawn butter, drizzled with 15 year aged balsamic vinegar on filet.
choice of roasted red bliss potatoes or creamy mashed potatoes & sautéed garden fresh vegetables. - Angus Steak $42
with cabernet demi glace, yukon gold mashed potatoes, sauteed vegetables, onion cracklings - BBQ Ribs $40
with sweet potato fries - Braised Beef Short Ribs $48
served with creamy polenta & grilled asparagus. - Maple Glazed Double Cut Pork Chop $44
oven-roasted sweet potato puree, garlic, spinach, apple and pear chutney - Roast Half Chicken $32
marinated roast chicken, mashed potatoes, sauteed vegetables, real chicken gravy - Lemon Garlic pan roasted Swordfish $45
Served with Mango salsa & Southwest Quinoa salad. - Orecchiette Pasta $30
spinach, Italian sausage and pine nuts with pesto cream sauce - Cheese Ravioli $36
choice of marinara or vodka sauce - Vegan Lasagna $30
zucchini, eggplant, anjou pear and celery root puree, wild mushrooms and red pepper coulis - Vegetarian Pasta Primavera $28
sauteed vegetables, garlic, herbs, tomato basil marinara - Rigatoni and Shrimp $32
creamy rich garlic sauce with basil and tomato - Salmon Filet $35
with roast beet risotto, lemon caper sauce - Prince Edward Island Mussels $35
white wine, garlic, herb and seafood broth - Seared Scallops with Bacon $38
crisp scallops, bacon, horseradish mashed potatoes - Seafood Risotto $40
imported Arborio risotto with shrimp, mussels and pernod infused lobster stock
Desserts
- Warm Chocolate Brownie a la Mode $16
- Warm Apple Pie a la Mode $16
- Creamy New York Cheesecake $16
- Strawberry Cheesecake $16
- Ice Cream or Fruit Sorbet $14
ask your server for today’s selection
Dessert Cocktails
- Espresso Martini $16
Absolut Vanilia Vodka, Kahlua, Espresso - Tiramisu Martini $16
RumChata, Van Gogh Espresso Vodka, Frangelico - BananaChata $15
RumChata, Van Gogh Caramel Vodka, banana liqueur
Tea & Coffee Drinks
- American Coffee $3
regular or decaf - Lipton Black Tea $3
regular or decaf - Specialty Teas $4
ask your server for today’s selection - Swing Java $16
Kahlua, Chambord, crème de cacao, coffee, whipped cream - Irish Coffee $16
Jameson Irish Whiskey, crème de banana, coffee, whipped cream - Keoke Coffee $16
Hennessy, crème de cacao, Kahlua, coffee, whipped cream - Nutty Irishman $16
Jameson Irish Whiskey, Frangelico, coffee, whipped cream
Specialty Cocktails
- Swing 46 $16
Svedka Vodka, Stoli Blueberi, pureed raspberries, creme de cacao, cocoa rim, champagne floater, served up - Swing Colada $16
Malibu Rum, crème de banana, coconut milk, pineapple juice,
dash of Grenadine, Cherry garnish, over ice - Moscow Mule $16
Svedka Vodka, ginger syrup, lime, splash of soda - Jalapeño Margarita $17
Altos Silver Tequila, muddled jalapeño, Triple Sec, lime - Classic Cucumber $16
Aviation Gin, St-Germain Liqueur, lime, muddled cucumber and mint, splash of Sprite, over ice - Peartree $17
Absolut Pears vodka, St-Germain liqueur, champagne floater, served up - Watermelon Cosmo $16
Absolut Watermelon Vodka, Triple Sec, Cranberry, Lime - Lemondrop-tini $16
Absolut Citron Vodka, Cointreau, Lemon, Simple Syrup - Ultraviolet Martini $16
McQueen and the Violet Fog Ultraviolet Gin, Lillet, served up - Vesper $16
Bombay gin, Tito’s Vodka, Lillet, shaken and served up with a lemon twist - Larceny Old Fashioned $17
(Pre-Prohibition without fruit)
Larceny Bourbon, simple syrup, bitters, orange peel
(Post-Prohibition with fruit)
Muddled orange and cherry - Classic Whiskey Sour $16
Maker’s Mark Bourbon, egg whites, lemon, simple syrup, over ice - EC Manhattan $17
Elijah Craig 12-year bourbon, Cinzano Rosso, served up or on the rocks - Ultraviolet 75 $17
McQueen and the Violet Fog Ultraviolet Gin, Cointreau, Lemon, topped with Champagne - Pama French $16
Dorothy Parker Gin, Pama Pomegranate Liqueur, lemon, simple syrup, topped with champagne - French 75 $16
Aviation Gin, Cointreau, lemon, simple syrup, topped with champagne - Espresso Martini $16
Absolut Vanilia Vodka, Kahlua, espresso - Tiramisu Martini $16
RumChata, Van Gogh Espresso Vodka, Frangelico - BananaChata $16
RumChata, Van Gogh Caramel Vodka, banana liqueur
Champagne
- Veuve Cliquot $200.00
White Wines
- Gambino Sparkling White $55.00
Italy - Château Ste Michelle “Mimi” Chardonnay $55.00
Columbia Valley, WashingtonLightly oaked fresh style with bright elegant fruit.
- Château Ste Michelle Riesling $70.00
Columbia Valley, WashingtonA refreshing, dry Riesling delivers sweet lime and peach character with subtle mineral notes.
- Château Ste Michelle Sauvignon Blanc $60.00
Columbia Valley, Washington - Château Ste Michelle Pinot Gris $60.00
Columbia Valley, Washington - Santa Cristina Pinot Grigio $55.00
Italy - Red Diamond Chardonnay $55.00
California, USA - Campo Viejo Rosé $60.00
Spain - Sutter Home White Zinfandel $50.00
California, USA - Antinori Villa Toscana Bianco $70.00
Italy - Calafuria Tormaresca Rosé $70.00
Italy
By the Glass
- Gambino Sparkling White $16.00
- Château Ste Michelle “Mimi” Chardonnay $16.00
- Château Ste Michelle Riesling $18.00
- Château Ste Michelle Sauvignon Blanc $16.00
- Château Ste Michelle Pinot Gris $16.00
- Santa Cristina Pinot Grigio $16.00
- Red Diamond Chardonnay $16.00
- Campo Viejo Rosé $16.00
- Sutter Home White Zinfandel $16.00
Red Wines
- Yulupa Pinot Noir $60.00
California, USA - Antinori Peppoli Chinato Classico $95.00
Italy - Antinori Villa Toscana Rosso $95.00
Italy - Tormaresca Torcicoda Primitivo $90.00
Italy - Red Diamond Malbec $60.00
Washington, USA - Campo Viejo Red Blend $60.00
SpainA celebration of grapes coming together to craft an expressive blend of smooth, silky, dark red fruit.
- Jacobs Creek Shiraz $55.00
AustraliaA full bodied wine with big spicy black fruits taste and subtle oak flavours with a silky finish. Smell Bright blackberry and clove aromas, hints of allspice and vanilla caramel oak.
- Jacobs Creek Merlot $55.00
AustraliaDry, smooth, medium-bodied red with rich, fresh, berry fruit flavors.
- Columbia Crest Merlot $60.00
Washington, USA - Red Diamond Cabernet Sauvignon $55.00
Washington, USA - Neprica Cabernet Sauvignon $60.00
Puglia, Italy - Champs De Gaillard Bordeaux $55.00
France
By the Glass
- Yulupa Pinot Noir $16.00
- Red Diamond Malbec $16.00
- Campo Viejo Red Blend $16.00
- Jacobs Creek Shiraz $16.00
- Jacobs Creek Merlot $16.00
- Columbia Crest Merlot $16.00
- Red Diamond Cabernet Sauvignon $16.00
- Neprica Cabernet Sauvignon $16.00
- Champs De Gaillard Bordeaux $16.00