Swing 46


At Swing 46, good taste prevails! In our restaurant, every dish is made daily using only the freshest ingredients. Our menu offers a varied selection of appetizers, entrees, and deserts. Whether you are a meat lover, fish aficionado, vegetarian or vegan, you will find something to excite your taste buds among our extensive offerings.

Bar Snacks

  • Tequila Lime Glazed Shrimp $14
    fresh fruit salad
  • Jazz Fries $8
    lemon grass and fresh parsley
  • Swing Burger $11
    lettuce, tomato and crispy French fries
  • Spicy Buffalo Chicken Wings $9
    with homemade blue cheese dipping sauce
  • Mini Beef Wellington $16
    filet mignon in puff pastry with a cabernet demi glace


  • Soups $8-12
    variety of delicious seasonal soups made fresh daily
  • Organic Mixed Field Greens $12
    tomatoes, carrots and cucumber, with our homemade sage vinaigrette
  • Caesar Salad $14
    with chicken add $5 or shrimp add $7
  • Beet Salad $15
    roasted beets, goat cheese, rocket arugula
  • Swing Salad $16
    tri color salad, arugula, endive, radicchio with walnuts, fresh strawberries
    homemade bleu cheese dressing
  • Bruschetta $14
    ripe tomatoes, capers and onions
  • Fresh Mozzarella $16
    with basil, ripe tomatoes, balsamic glaze
  • Grilled Asparagus $14
    with softened goat cheese and balsamic glaze
  • Shrimp Cocktail with a Twist $15
    poached, chilled shrimp, spicy cocktail sauce
  • Coconut Shrimp $16
    with a zesty orange marmalade dip
  • Crab Cake $14
    lime, ginger and yellow pepper coulis
  • Prince Edward Island Mussels $18
    white wine, garlic and herb seafood broth
    served with a toasted garlic crostini
  • Portobello Mushroom $15
    with roasted red peppers, baby arugula, goat cheese and homemade vinaigrette
  • Almond Crusted Calamari $16
    with roast chili and tomato salsa


  • Rib Eye Steak $44
    marinated harvest of chopped herbs, cabernet demi glace, creamed spinach, roasted red bliss potatoes
  • Choice Filet Mignon $45
    drizzled with 14-year-aged balsamic vinegar, sauteed fresh vegetables, roasted red bliss potatoes
  • Angus Steak $36
    with cabernet demi glace, yukon gold mashed potatoes, sauteed vegetables, onion cracklings
  • BBQ Ribs $34
    with sweet potato fries
  • Maple Glazed Double Cut Pork Chop $36
    oven-roasted sweet potato puree, garlic, spinach, apple and pear chutney
  • Roast Half Chicken $28
    marinated roast chicken, mashed potatoes, sauteed vegetables, real chicken gravy
  • Orecchiette Pasta $28
    spinach, Italian sausage and pine nuts with pesto cream sauce
  • Cheese Ravioli $36
    choice of marinara or vodka sauce
  • Vegan Lasagna $26
    zucchini, eggplant, anjou pear and celery root puree, wild mushrooms and red pepper coulis
  • Vegetarian Pasta Primavera $26
    sauteed vegetables, garlic, herbs, tomato basil marinara
  • Rigatoni and Shrimp $29
    creamy rich garlic sauce with basil and tomato
  • Salmon Filet $32
    with roast beet risotto, lemon caper sauce
  • Prince Edward Island Mussels $28
    white wine, garlic, herb and seafood broth
  • Seared Scallops with Bacon $34
    crisp scallops, bacon, horseradish mashed potatoes
  • Seafood Risotto $36
    imported Arborio risotto with shrimp, mussels and pernod infused lobster stock


  • Strawberry Cheesecake $14
  • Warm Chocolate Brownies with Whipped Cream $14
  • Warm Apple Pie and Vanilla Ice Cream $14
  • Creamy New York Cheese Cake $14
  • Fresh Fruit Sorbet $12

Tea & Coffee

  • Expresso $4
  • Cappuccino $5
  • American Coffee $3
  • Lipton Tea $3
  • Specialty Teas $3.50

Cocktails 12-14

  • Swing 46
    pureed raspberries, premium vodka, dash of creme de cacao, Cadbury’s Chocolate Rim, champagne floater
  • Classic Cosmopolitan
    extra smooth – citrus vodka, triple sec, fresh cranberry and lime juice
  • Cointreau Margarita
    Tequila, Cointreau, freshly squeezed lime juice
  • Ultimate Martini
    premium vodka or gin straight up – twist or olives
  • Chocolate Orange
    Absolut mandrin vodka, Frangelico, orange juice, triple sec
  • Apple Tini
    extra chilled apple vodka, dash of Stoli vanilla