Surf & turf
Whole lobster tail & 6oz of filet mignon
Served with Lemon & drawn butter, drizzled with 15 year aged balsamic vinegar on filet.
choice of roasted red bliss potatoes or creamy mashed potatoes & sautéed garden fresh vegetables. $70.
Lemon garlic pan roasted Swordfish
Served with Mango salsa & Southwest Quinoa salad. $45
Braised beef short ribs
served with creamy polenta & grilled asparagus. $48
